Recipes

Tue
15
May
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Avocado Salads


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
The beautiful weather is finally here and it should stay this time with a few occasional thunderstorms which I love.
 
Tue
01
May
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Desserts with real lemon


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
Wed
25
Apr
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Recipe Swap


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
The recipes shared below are from Facebook friends who shared a variety of recipes that I look forward to trying soon.
 
Tue
17
Apr
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Cookin’ it slow


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
Wed
11
Apr
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Quintessential Quinoa


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
I love the “wonder food” called quinoa (pronounced: keen-wah). It has a great texture and tastes great with a slightly nutty flavor.
 
Tue
03
Apr
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Comfort foods


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
 
With winter hanging on, I find myself wanting to bake or turn the oven on for some hot delicious comfort foods. Spring is right around the corner I am sure of it, but for now I will continue using my oven.
 
Tue
27
Mar
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Easter brunch


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
A favorite holiday memory is eating brunch with my family after the Easter morning church service. Still to this day I continue this tradition and love a good breakfast bake after church to celebrate the resurrection of Jesus.
Wed
21
Mar
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The Taste of Spring


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
I get so excited to make tasty spring dishes and welcome spring with open arms and an open mouth. Spring salads (pasta and lettuce) come to mind and here are a few recipes for readers to try.
 
Wed
14
Mar
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Lemons & Limes


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
Lemons and limes are very beneficial as a natural energizer, hydrating and oxygenating the body so we feel revitalized and refreshed.
 
Wed
07
Mar
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Celebrate St. Patrick’s Day


What’s cooking in your kitchen? I am looking for recipes to feature in the weekly cooking column so send your favorite recipes as well as helpful household hints to callyforum@gmail.com, call 218-849-1823 or hook up on Facebook at Cally's Cupboard Recipe Swap, www.facebook.com/CallysCupboardRecipeSwap
I received some recipes for St. Patrick’s Day so I decided to share them a week earlier so readers can prepare ahead of time. Although I am not Irish, I do enjoy the delicious food.

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